Dad’s Gluten Free Pizza

08.01.2010 | Author: gfceditor | Posted in Idaho, Pizza
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Idaho-based Dad’s Gluten Free Pizza is true to name, a family run operation. Their pizza crusts come vacuum sealed and are good for 3 months in the freezer.

Their pizza crusts are made of:

  • White rice flour
  • Potato starch
  • Potato flour
  • Tapioca flour
  • Xanthan gum
  • Sugar
  • Salt
  • Water
  • Canola oil
  • Yeast
  • Corn meal (added to pan, not to dough—corn meal free crusts delivered on request)

Website: Dad’s Gluten Free Pizza
Where to Buy: Buy online ($7.99 per 10 in - first one free)

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