One of the few magazines dedicated to the gluten free lifestyles. Gluten Free Living is published four times a year.
Website: Gluten Free Living Magazine
The NIH Consensus on Celiac Disease took place from June 28-30, 2004. (…)
Pamela’s Products makes a large line of gluten free cookies, cakes, biscotti and baking mixes, some of which are also free of other allergens, like soy, dairy and nuts. (…)
Italy-based Schar has a long history of producing consumer packaged goods products — originally starting with baby foods in 1922. (…)
Australia-based Well and Good makes gluten free baking and bread mixes. Their products are also nut free. (…)
Organicville makes a line of organic, gluten free, dairy free and vegan sauces and salad dressings. (…)
Glow Gluten Free is a line of pre-cooked gluten free cookies created by founder and celiac, Jill Brack. (…)
