Gluten Free CircleThe Gluten Free List: Gluten Free Product Reviews, Foods, Celiac Resources and More

Whole Foods, started in 1980 in Austin, Texas, sells a range of organic and natural foods, as well as conventional foods. (…)

The Celiac Disease Foundation South Florida Chapter meets to provide resources and support for those with celiac disease. (…)

R.O.C.K. (Raising Our Celiac Kids) is a parent support group for those with kids with celiac disease. (…)

Salivate over Deerfield Bakery’s gluten-free menu - with luscious looking cookies, brownies, cakes, breads and more. (…)

Phoenix, Arizona-based Gluten Free Creations Bakery has been making gluten free baked goods since 2001, started by founder LynnRae Ries who was diagnosed as gluten-intolerant in 2000. (…)

Candle 79 is a vegetarian restaurant in NYC’s Upper East Side. (…)

Arrowhead Mills, a group within Hain Celestial, makes organic baking, mixes, grains, cereals and nut butters. (…)

Jane Trygar started The Grainless Baker with her husband after being diagnosed with Celiac Sprue in 2001. Their baked goods are now available in states across the US (check retailers online). (…)

Haley’s Corner Bakery was started by its owners to help a “friend, Haley, with the same options other little girls have for enjoying birthday parties, and sweet treats.”
The bakery, based in Western Washington state, creates a variety of gluten-free goods including pies, cakes, breads, pizza crusts, muffins, scones and more. (…)

Babycakes offers cupcakes, cakes, cookies, brownies, pies, biscuits, scones - in short, a whole slew of gluten-free goodies from a cute store in New York’s Lower East Side (with a location in downtown Los Angeles as well). (…)