Archive for March, 2010

Pamela’s Products

Pamela’s Products makes a large line of gluten free cookies, cakes, biscotti and baking mixes, some of which are also free of other allergens, like soy, dairy and nuts. (…)

Schar

Italy-based Schar has a long history of producing consumer packaged goods products — originally starting with baby foods in 1922. (…)

Well and Good

Australia-based Well and Good makes gluten free baking and bread mixes. Their products are also nut free. (…)

Organicville

Organicville makes a line of organic, gluten free, dairy free and vegan sauces and salad dressings. (…)

Glow Gluten Free

Glow Gluten Free is a line of pre-cooked gluten free cookies created by founder and celiac, Jill Brack. (…)

Earth Balance

Colorado-headquartered Earth Balance makes a line of trans-fat free butter alternative spreads that are also gluten free. Some products are are free of lactose, soy, nuts and other allergens. (…)

Aleia’s Gluten Free

Aleia’s, started by Kim Snow, makes gluten free cookies, croutons, breads, bread crumbs and stuffing. (…)

Cherrybrook Kitchen

Cherrybrook Kitchen makes a range of allergy free baking mixes, frostings, breakfast mixes, cookies and more.
The mixes are made in a peanut-free and tree-nut free facility. (…)

Whole Foods

Whole Foods, started in 1980 in Austin, Texas, sells a range of organic and natural foods, as well as conventional foods. (…)

365 Everyday Value

365 Everyday Value is Whole Food’s generic brand of all sorts of products. Their gluten free products include a wide range of baking goods, drinks and more. (…)